$24 chicken parmi available from 4pm. Golden, crisp and covered in that classic tomato and melted cheese combo.
Trivia from 6pm. Bring an appetite and your cleverest mates.
Dates & Hours
Wed 28th Oct
4pm - 6:30pm
Wed 4th Nov
4pm - 6:30pm
Wed 11th Nov
4pm - 6:30pm
Wed 18th Nov
4pm - 6:30pm
Wed 25th Nov
4pm - 6:30pm
More entry times are available, please check event website for details
What's on:
Events and points of interest around Hobart.
7 Aug 2026 - 1 Nov 2026
Antarctica is Melting: photographer David Neilson
'Antarctica is Melting' presents a powerful selection of black and white photographs by Australian wilderness photographer David Neilson, drawn from six journeys to Antarctica and
1 Mar 2022 - 31 Aug 2027
Beginners Spoon Carving Workshops
Welcome to a day of creative mindfulness with David and Michelle of Phoenix Creations in their small Cygnet studio.
9 Oct 2026 - 31 Oct 2026
A Natural Escape
Embrace the Tasman Region for 'A Natural Escape' - Celebrate nature, conservation and outdoor adventure with local culture and community.
31 Jul 2026 - 1 Mar 2027
The World of Seashells
This exhibition celebrates the natural beauty of seashells and the enduring sense of wonder they inspire.
31 Jul 2026 - 26 Sep 2027
Becoming Modern: Mid-century Australian Art
This large-scale exhibition brings together paintings, sculpture and works on paper, highlighting figuration, abstraction, and foregrounding works by Tasmanian women artists.
22 Oct 2026 - 7 Nov 2026
Jane Burton | Nightwood
Nightwood' sees Jane Burton draw on the title of Djuna Barnes' 1936 novel, echoing also its atmospheric temperament.
16 Oct 2026 - 7 Nov 2026
Nicole O’Loughlin | Nature/Nurture
Nicole explores her personal connection to the landscape as a caretaker of her home and studio, and of the living world that surrounds it.
27 Oct 2026 - 26 Oct 2027
Steak Night at Hobart Town Hotel
Your Tuesday pub classic at Hobart Town Hotel. Rump or Scotch Fillet with chips, salad and your choice of sauce.
28 Oct 2026 - 27 Oct 2027
Parmi & Trivia Night at Hobart Town Hotel
$24 chicken parmi available from 4pm. Golden, crisp and covered in that classic tomato and melted cheese combo.
28 Oct 2026 - 28 Oct 2026
Island of Ideas | Reef Futures
In this Island of Ideas keynote, Scott will take you inside one of Tasmania's most ambitious marine restoration efforts.