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Tesoro

A modern Italian restaurant offering a small intimate dining location to suit everything from a romantic midweek date through to friends gathering for dinner on the weekend. Our interview Originally…
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Thai Veggie Hutt

Rotating dishes daily, from curries to soups, this small eatery tucked away in the Bank Arcade offers big flavour and is bound to impresses vegetarians and omnivores alike. Our interview…
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The Black Footed Pig

Spanish-inspired flavours that are made modern using local produce. Our interview Originally published on 10 June 2021. If you have had the opportunity to ever dine at The Black Footed Pig,…
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The Deck Hobart

The Deck is an outdoor covered bar which provides a vibrant atmosphere with signature deck pizzas, snacks and the best of Tasmania’s beers, ciders, wines, spirits and cocktails to enjoy…
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The Little Poet Pâtisserie 

The Little Poet brings you homemade pastries and inspiring poems. Offering vegan brunch, organic coffee, Taiwanese Organic Tea & custom birthday cakes.
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Wine
The Mayfair Bar

A Bar, Bottle Shop and Kitchen with a focus on craft beers & casual dining. The Mayfair has Trivia Mondays, tunes Tuesday (live music), wings Wednesday, Friday 2 for 1 cocktails…
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The Still, Lark Whisky Bar

A retail and tasting room by day meanders into a suave yet comfortable whisky and cocktail lounge experience as the sun sets and the night unfolds. Lose track of time…
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Wine
The Wooden Horse
Wooden Horse is a unique Hobart restaurant that blends café, lunch, and dinner services in a Tasmanian timber-inspired setting. Enjoy daily specials, happy hours, and a menu with most items under $25.
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Timan Cafe
A Home to create a Filipino Culinary Journey
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Trophy Room

Trophy Room is a neighbourhood cafe specialising in house-baked goods with a focus on local produce.
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Waffle Day pty Ltd
We have the best Waffle in Hobart. Come and try authentic Hong Kong iconic street food.
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Food
Wafu Salad and Bowl

Wafu Salad and Bowl serve delicious Japanese style salad bowls in the heart of the Hobart CBD. Come and ‘build your own’ bowl using local, seasonal and fresh ingredients.